Bread Pudding - The Perfect Go to Dessert!
Ingredients
- 8 slices old bread Any type of bread will work, I used hamburger buns
- 2 cups Milk
- 3 TBSP butter melted
- 4 large eggs
- 1 tsp vanilla
- 1 tsp Ground Cinnamon
- 1 tsp white sugar
Instructions
- Preheat oven to 350 F
- In a large cast iron pan, rip apart the slices of bread and place on the bottom of the pan
- In a separate bowl, combine all other ingredients and mix well
- Pour mixture over bread in the cast iron pan and push bread pieces down so it is all soaking in the mixture. If the mixture seems dry, add more milk
- Bake for 40 minutes.
- Remove from oven and let cool. Serve with a dusting of icing sugar and some ice cream!
Notes
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