Easy Thai Iced Tea
A refreshing beverage to cool you down!
Prep Time 30 minutes mins
Cooling Time 2 hours hrs
Course Drinks
Cuisine Thai
- 6 cups water
- 3 tbsp black tea
- 1 tsp vanilla extract
- 2 star anise
- 3 cardamon pods (crushed)
- 1 cinnamon stick
- white sugar (you can use how much you prefer in your teas)
- condensed milk
In a large pot, bring water to boil
Add tea, vanilla, star anise, cardamon, cinnamon and sugar and reduce heat to low. Simmer for 5 minutes.
Turn off heat and let tea cool for 30 minutes
Strain tea into pitcher
Put cooled tea into fridge and let cool for at least 2 hours. You can leave it overnight or longer if you want to make your tea on a different day
Fill tall glass with ice, pour tea mixture into glass leaving about a half inch on the top.
Top with condensed milk (or milk of your choice) and stir to combine! Enjoy!
Keyword Iced tea, Thai iced tea